Ⓥ Vegan
Please refrigerate after opening to maintain subtle flavors.
While our team takes every precaution to prevent cross-contamination, sauces are produced in a facility that also handles soy, peanuts, wheat, & shellfish.
Ingredients: Onions, Garlic, Ginger, Grapeseed Oil, Canola Oil, Palm and/or Soybean Oil, Dried Chilies, Fermented Black Beans, Sesame Seeds, Chili Powder, Chili Flake, Gluten-Free Soy Sauce [Water, Soybeans, Salt, Alcohol-To Preserve Freshness.], Black Bean Puree [Soy Bean, Wheat Flour, Water, Salt, Caramel, Soybean Powder.], 100% Persimmon Vinegar, Salt, Sugar, MSG.